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Gourmet & Medicinal Cultures

Gourmet and medicinal cultures. The library is being catalogued now.

Clean, vigorous cultures, grown here

A culture is living mycelium: the strain you want to grow, kept clean and ready to inoculate a grain bag. Ours are gourmet and medicinal species selected for vigorous, reliable growth on the grain and substrates we sell, isolated and expanded on agar before they go anywhere near a syringe. Because they are grown in Australia there is no biosecurity paperwork, no long transit in the heat and no mystery about what is in the syringe.

The library: Blue oyster, Pink oyster, Lions mane, Reishi and Shiitake. Orders ship Australia-wide, tracked, from $15. See delivery.

Liquid culture or agar plate?

FormatBest forHow to use
Liquid culture syringe (LC)Inoculating grain bags and all-in-onesShake, flame the needle, inject 2 to 5 ml per 1kg bag through the port.
Colonised agar plateBuilding your own library, grain-to-agar workTransfer a wedge to fresh agar or drop a wedge into a sterilised grain bag in a still air box.

Which species should I start with?

Oyster mushrooms (blue, pink and king) are the quickest and most forgiving, and they fruit on coir-based substrate. Lion's mane is beginner friendly on hardwood and worth the slightly longer wait. Shiitake and reishi are slower, hardwood-only projects for growers who have a couple of flushes behind them. The species guides cover conditions for each, and the seasonal guide says which suits your state right now.

Gourmet & Medicinal Cultures is marked coming soon: open the product and leave your email to hear the day it lands.

Questions

Good to know

What is a liquid culture?

Live mycelium suspended in a sterile nutrient solution, sold in a syringe. It is the fastest way to inoculate a sterilised grain bag or an all-in-one: inject through the port and the mycelium starts colonising the grain straight away.

How much liquid culture per grain bag?

2 to 5 ml per 1kg bag is plenty. More spread across several injection points colonises faster; it does not need to be drowned.

Can I import cultures from overseas?

Live fungal cultures are subject to Australian biosecurity import conditions and need the right permits, so most growers do not. Buying a culture grown in Australia avoids the paperwork and the transit time.

How long does a liquid culture keep?

Kept in the fridge, a healthy liquid culture is usable for months. Let it come to room temperature and shake it before use. A syringe that has gone cloudy with a sour smell, or shows coloured growth, should be discarded.

Are these cultures gourmet or medicinal?

Both: gourmet species such as oysters, lion's mane and shiitake, and medicinal species such as reishi, turkey tail and cordyceps. Everything on this site is for growing edible and medicinal mushrooms.

Read before you buy

All guides

Species guides 3 min read

How to grow lion's mane at home in Australia

A soft white pom-pom that tastes like crab and fruits from a hole in a bag. Lion's mane is the mushroom that turns kit buyers into growers.

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